Fish And Avocado Burger

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Fish And Avocado Burger. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fish And Avocado Burger is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Fish And Avocado Burger is something that I have loved my entire life.

Many things affect the quality of taste from Fish And Avocado Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish And Avocado Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish And Avocado Burger is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish And Avocado Burger estimated approx 25 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Fish And Avocado Burger using 11 ingredients and 7 steps. Here is how you cook it.

FOUGASSE MILANO BREAD BOUGHT FROM A FRENCH BAKERY OR SIMPLY CALLED AS HERBS PITA BREAD

A HUGE GRANDE FISH BURGER FOR 1 PERSON
OR
SLICE UP INTO HALF AND SHARE WITH A FRIEND

Ingredients and spices that need to be Take to make Fish And Avocado Burger:

1. FOUGASSE MILANO BREAD OPTION
2. 1 herbs pita bread or any bread
3. FISH OPTION
4. 3 small hallibut fillet
5. CHEESE OPTION
6. 2 slice cheddar cheese
7. BBQ ONION
8. 1/2 cup bbq sauce
9. 1 onion
10. GARNISH OPTION
11. 1 avocado

Steps to make to make Fish And Avocado Burger

1. BAKED FISH.......Season with salt and Drizzle some oil onto hallibut fish on a aluminum foil then baked it at 200C for 20 minute or longer dependingon the thickness of the fish
2. SLICE ( FOUGASSE MILANO BREAD) OR HERBS PITA BREAD then layer cheddar cheese and broil till cheese are almost melted
3. FOR THE BBQ ONION,,with 1tbsp of oil saute onion for 2 minutes then add bbq sauce and mix well and off heat
4. SERVING OPTION ..Put 3 to 4 tbsp of bbq onion sauce onto cheesy bread
5. OPEN FACE ...on cheesy pita bread with bbq onion sauce top with baked hallibut then layer avocado slice and enjoy
6. Then Top with 2 baked hallibut fillet
7. BELOW ARE FEW RECIPES USING THIS FOUGRASSE MILANO BREAD,I AM GLAD TO SHARE WITH YOU
   
   https://cookpad.com/us/recipes/447368-chinese-sausage-and-sun-dried-tomato-pizza-bread

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