pan con tomate (easy and delicious side dish)

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, pan con tomate (easy and delicious side dish). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from pan con tomate (easy and delicious side dish), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare pan con tomate (easy and delicious side dish) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook pan con tomate (easy and delicious side dish) estimated approx 5 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook pan con tomate (easy and delicious side dish) using 4 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make pan con tomate (easy and delicious side dish):

1. 2 medium sized tomatoes
2. 1 dash olive oil
3. 2 clove garlic
4. 4 slice bread

Instructions to make to make pan con tomate (easy and delicious side dish)

1. 1. toast the bread
2. peel garlic and rub over the face of the bread
3. pour a tablespoon of olive oil over the bread this helps the garlic and the tomato flavour
4. squeeze one half of the tomato over a slice of bread and rub vigerously against the face of the bread, finely chop or grate the tomato and place it over the the bread. Do this for the rest of the bread and enjoy!!

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So that's going to wrap this up with this special food Recipe of Ultimate pan con tomate (easy and delicious side dish). Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!